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Recipes

Smothered Pork Chops

Smothered Pork Chops

By

Season pork chops on both sides with the poultry seasoning, salt and pepper

  • 4 large pork chops, about 1 1/2 inch thick
  • 1 teaspoon poultry seasoning
  • salt and fresh ground black pepper to taste
  • 2 tablespoon vegetable oil
  • 1 tablespoon butter
  • 1 large yellow onion, sliced
  • 4 cloves garlic, finely minced
  • 1 rounded tablespoon flour
  • 1 1/2 cup chicken broth
  • 1/4 cup buttermilk
  • 1/4 cup water
  • 4 cups cooked rice, optional
0/5 (0 Votes)

Banana Pudding

Banana Pudding

By

Follow the directions on the back of the pudding box

  • 1 Box Instant vanilla pudding
  • 1 Box of cream cheese
  • Milk
  • Vanilla Wafers
  • 4 Banana's sliced
4/5 (5 Votes)

RED VELVET CHEESECAKE BROWNIES

RED VELVET CHEESECAKE BROWNIES

By

Preheat oven to 350F. Line one brownie pan/cupcake tin with cupcake liners In small bowl, melt (microwave) butter...

  • 1/2 cup butter
  • 2-oz dark chocolate, coarsely chopped
  • 1 cup sugar
  • 2 large eggs
  • 1 tsp vanilla extract
  • 1 1/2 tsp red food coloring
  • 2/3 cup all purpose flour
  • 1/4 tsp salt
  • 8-oz cream cheese, room temperature
  • 1/3 cup sugar
  • 1 large egg
  • 1/2 tsp vanilla extract
0/5 (0 Votes)

Cheesy Biscuit Rounds

Cheesy Biscuit Rounds

By

Quarter biscuits, place cheese cube inside each quartered biscuit and close tightly, wrap bacon tightly around bisc...

  • 2 lbs bacon
  • 1 pkg cubed mozzarella cheese
  • 1 Can biscuit 8ct
0/5 (0 Votes)

Persimmon Bread

Persimmon Bread

By

Mix your pulp and baking soda let it stand for 1 minute

  • 1 c persimmon pulp
  • 2 t baking soda
  • 3 c white sugar
  • 1 c vegetable oil
  • 4 eggs
  • 1 1/2 t ground cinnamon
  • 1/2 t ground nutmeg
  • 1 1/2 t salt
  • 2/3 c water
  • 3 c all-purpose flour
  • 1 c chopped walnuts
0/5 (0 Votes)

Lasagna

Lasagna

By

1 Put a large pot of salted water (1 Tbsp salt for every 2 quarts of water) on the stovetop on high heat

  • Olive oil
  • 1 lb lean ground beef
  • 1/2 medium onion, diced, about 3/4 cup
  • 1/2 large bell pepper (green, red, or yellow), seeds and veins removed, diced, about 3/4 cup
  • 2 cloves garlic, minced
  • 1 28-ounce can tomato sauce
  • 1/2 6 oz can (3 oz) tomato paste
  • 1 14-ounce can crushed tomatoes
  • 2 Tbsp chopped fresh oregano or 2 teaspoons dried oregano
  • 1/4 cup chopped fresh parsley (preferably flat leaf), packed
  • 1 Tbsp Italian Seasoning
  • Pinch of garlic powder and/or garlic salt
  • 1 Tbsp red or white wine vinegar
  • 1 Tbsp to 1/4 cup sugar (to taste, optional)
  • Salt
  • 1/2 lb dry lasagna noodles (requires 9 lasagna noodles - unbroken)
  • 15 ounces Ricotta cheese
  • 1 1/2 lb (24 ounces) Mozzarella cheese, grated or sliced
  • 1/4 lb (4 ounces) freshly grated parmesan cheese
0/5 (0 Votes)

BBQ Buffalo Wings

BBQ Buffalo Wings

By

1 To make the sauce, mix all of the ingredients together in a small pot set over low heat and stir constantly until...

  • 3 pounds chicken wings
  • Salt
  • 2 Tbsp vegetable oil
  • SAUCE
  • 1/2 cup (8 Tbsp or 1 stick) unsalted butter
  • 12 Tbsp hot sauce (Crystal, Texas Pete, Tabasco, etc)
  • 2 teaspoons Worcestershire sauce
  • 1 teaspoon salt
  • 1 teaspoon sugar
  • 1 teaspoon garlic powder
  • 1 teaspoon black pepper
0/5 (0 Votes)

Chocolate Gravy and Biscuits

Chocolate Gravy and Biscuits

By

Mix the chocolate milk mix with milk until its really chocolatey

  • Chocolate milk mix
  • Milk
  • Canned Biscuits
  • Butter
  • Flour
2.5/5 (4 Votes)

Beef Stroganoff

Beef Stroganoff

By

1 Melt 3 Tbsp of butter in a large skillet on medium heat

  • 6 Tbsp butter
  • 1 pound of top sirloin or tenderloin, cut thin into 1-inch wide by 2 1/2-inch long strips
  • 1/3 cup chopped shallots (can substitute onions)
  • 1/2 pound cremini mushrooms, sliced
  • Salt to taste
  • Pepper to taste
  • 1/8 teaspoon nutmeg
  • 1/2 teaspoon of dry tarragon or 2 teaspoons of chopped fresh tarragon
  • 1 cup of sour cream at room temperature
0/5 (0 Votes)

7 Layer Bean Dip

7 Layer Bean Dip

By

1 Heat the refried beans in a medium sauté pan or cast iron skillet

  • 2 cups of refried beans, either from one 15-ounce can or homemade
  • 1 teaspoon (or more) of bacon fat (or 1 strip of bacon, cooked and minced) optional
  • 1 teaspoon of chipotle powder, Tabasco chipotle sauce, or adobo sauce, more to taste (or plain chili powder to taste)
  • 1/4 to 1/2 teaspoon ground cumin
  • Salt
  • 1 cup shredded cheddar or Monterey Jack cheese
  • 1/4 cup chopped green Anaheim chiles (canned) OR a Tbsp of chopped pickled jalapenos (more to taste)
  • 1 avocado, peeled and chopped
  • 1 hot house tomato, cut in half horizontally, seeds and juice gently squeezed out and discarded, chopped
  • 1/3 cup of sour cream, or if you can get it Crema Mexicana (Mexican sour cream)
  • 1/2 small can of sliced ripe black olives
0/5 (0 Votes)