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Recipes
Stuffed Chicken
By ANNA PRINCEVA
1. Clean and wash the mushrooms
- 1 chicken weighing 1 kg 400 with liver,200 g button mushrooms, 3 stalks parsley,60 g butter, 20 g bread , 700 g potatoes, salt, pepper
Vegetable Soup
By ANNA PRINCEVA
1. Peel and wash all the vegetables, slice them
- 2 carrots, 2 turnips, 1 small marrow,1 leek (or onion), 1 potato,1 stick celery, 1 clove garlic, 20 g butter, salt pepper, 1 litre water, 2 sprigs parsley
Carrot and Radish Salad
By ANNA PRINCEVA
1.Chop the garlic finely. 2
- 60 ml (1/4 cup) olive oil
- 60ml (1/4 cup) fresh lemon juice,
- 2 garlic cloves,
- 1tbs honey
- 1 tsp ground cumin,
- 1 tsp mild paprika,
- 1/4 tsp ground cinnamon,
- 3 carrots,
- 1 bunch radish,
- 1 cup fresh mint leaves
Salad Herring in Shuba (Russian dish)
By ANNA PRINCEVA
1. Boil vegetables until they are fork tender
- 2 thick salted herrings, 5 potatoes, 4 carrots, 3 beets, 1
- small onion, 300 g mayonnaise, parsley and dill.
Pizza
By ANNA PRINCEVA
1. Add yeast to the water and stir until dissolved
- Dough:
- 1 package active dry yeast (about 2 teaspoons)
- 1 cup warm water
- 1 teaspoon sugar
- 2 tablespoons olive oil
- 2 1/2 cups all-purpose flour
- pinch salt
- Topping:
- 1 can (8 ounces) tomato sauce
- browned ground beef
- 1 can sliced mushrooms (drained)
- thinly sliced green pepper and onions
- 1/2 cup grated Parmesan cheese
- 1 to 2 cups shredded Mozzarella cheese
Chocolate Ice-cream
By ANNA PRINCEVA
1. Heat up the milk. Beat the egg yolks and sugar in a bowl
- 1/2 litre milk,5 egg yolks,80 g sugar, 50 g cocoa,100 g fresh cream
Sponge Cake
By ANNA PRINCEVA
1. Preheat the oven at 180°C
- 125 g castor sugar, 4 eggs, 1 vanilla pod, 15 g melted butter (optional), 50 g flour, 50 g cornflour, 50 g flaked almonds
Traditional Christmas Pudding
By ANNA PRINCEVA
1. Chop glace cherries, almond
- l lb (500 g) raisins, l lb (500 g) currants, l lb (500 g) golden raisins, l lb (500 g) breadcrumbs, l lb (500 g) brown sugar, 8oz (230 g) suet, 4oz (100 g) mixed peel, 4oz (100 g) glace cherries chopped, 4oz (100 g) almonds chopped, 1 lemon (grate rind), 1 orange (grate rind), 1 carrot – grated, 1 apple – grated, 1 tsp mixed spice, 1 tbs sifted flour, pinch salt, 6-8 eggs, 10oz (280 g) stout (bottle) or dark beer (or 5 ozs (140 g) brandy & 5 ozs milk).
Red urrant Biscuits (Tarts)
By ANNA PRINCEVA
1. Mix the butter and sugar in a bowl until smooth
- 100 g softened butter, 125 g icing sugar,2 eggs, 150 g sifted flower, 75 g currants
Almond Soup
By ANNA PRINCEVA
Almonds used to be a great feature of British cookery, when they were used, toasted, as a garnish and flavouring fo...
- Serves: 4
- 100 Gram Ground almonds (4 oz)
- 300 ml Milk (10 floz)
- 2 Tablespoon Fresh white breadcrumbs
- 25 Gram Butter (1 oz)
- 25 Gram Plain flour (1 oz)
- 1.2 Litre Chicken stock (2 pints)
- Salt
- Cayenne pepper
- Ground mace
- 300 ml Single cream (10 floz)
- Few Slivered almonds
- 1 Tablespoon Butter