Minestrone recipes
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Minestrone recipes - 6 recipes

Search our delicious minestrone recipes. Everyone has a favorite variation of this traditional Italian soup. Find a new minestrone recipe perfect for you and your family!

Chef Tips and Tricks

VIDEO: Chocolate Strawberry Braid

All you need is 3 main ingredients to make this Chocolate Strawberry Braid for dessert tonight!

Ingredients

  • 7-9 medium-sized strawberries
  • 1 puff pastry
  • 1 chocolate bar
  • 1 egg yolk
  • Almond slivers
  • Powdered sugar

Method

  1. Preheat oven to 350°F.
  2. Cut the strawberries into halves.
  3. Dust some flour on a flat surface and spread your puff pastry out on top, smoothing it into a rectangle shape if necessary.
  4. Place the bar of chocolate in the center, then top with a layer of strawberry halves.
  5. Using a pizza cutter or a knife, slice the edges of the puff pastry into strips that can be wrapped over the chocolate and strawberries. Starting with the flap at the top, fold over each strip in a slightly diagonal direction so that they resemble a braid.
  6. Brush the braid with a beaten egg yolk so that it covers the entire visible surface.
  7. Sprinkle almond slivers on top.
  8. Bake for 20-22 minutes.
  9. Give the braid a few minutes to cool down, then cover with a dusting of powdered sugar.
  10. Serve and enjoy!

Top rated Minestrone recipes

By

Pasta shells + Kidney beans + Fresh Veggies + Seasonings = Italian soup BLISS

  • 2 tbsp olive oil
  • 2 cups shredded cabbage (optional)
  • 1 cup cooked or canned red kidney beans
  • 1/2 cup uncooked macaroni (optional)
  • Salt and pepper
  • 1 cup finely chopped onions
  • 1/2 cup each of finely chopped celery and carrot and sweet pepper
  • 2 cloves minced garlic
  • 1 can (28 oz/796 mL) tomatoes
  • 2 cups chicken stock
  • 1/2 tsp each of dried oregano and basil
3.9/5 (17 Votes)

By

Soup

  • Minestrone Soup Mix
  • 1 16 oz can corn
  • 1 lb hamburger
  • Bow Tie Pasta
  • 1 can tomato sauce
4.2/5 (20 Votes)

By

Brown the ground beef in a large pot

  • 1leek finely chopped
  • 1tomato chopped
  • 1/2red bell pepper chopped
  • 1 carrot chopped
  • 1 stalk celery chopped
  • 1medium can tomatoe sauce
  • 1can water
  • Flavour to taste with margoram, basil leaves, salt, pepper, oregano
  • 1 small pack ground beef
  • 1 cup cooked noodles
3.1/5 (12 Votes)

By

Brown beef

  • ½ lb. Ground beef
  • ½ teas. Minced garlic
  • 1 Onion chopped
  • ½ C. Celery sliced
  • ½ C. Carrots chopped
  • 1 can (14 oz.) Chopped tomatoes INCLUDING juice
  • 4 C. Vegetable soup stock
  • ¼ C. Macaroni, uncooked
  • ¼ C. Rice uncooked
  • 1 can (7 oz.) Pork & beans
  • 1 teas. Basil
  • 1 teas. Salt
  • Pepper to taste
2.6/5 (22 Votes)

By

A tomato based vegetable soup

  • 2 finely chopped onions
  • 2 chopped large carrots
  • 3 coarsely chopped celery sticks
  • 3 cubed potatoes
  • 4 chunked baby zucchini
  • 1/2 packet of chopped green beans
  • 4 chopped spinach leaves
  • 1/4 cup oil
  • 2 tablespoons butter
  • 4 chicken stock cubes
  • 1 tin whole peeled tomatoes
  • 1 tin crushed tomatoes
  • 1/2 cup tomato paste
  • 1/2 butternut mashed
  • 3 litres boiling water
  • Salt and pepper to taste
0/5 (0 Votes)

By

Over medium-low heat, in a large stock pot, heat olive oil and sauté onion for 5 minutes

  • 3 tablespoons olive oil
  • 1 small onion chopped
  • 2 cups chopped celery
  • ½ cup carrots shredded
  • 2 cans vegetable broth
  • 2 cans Italian diced tomatoes
  • 1 can kidney beans rinsed and drained
  • 1 can cannellini beans rinsed and drained
  • ½ of a 10 ounce box of frozen spinach thawed
  • 1 zucchini sliced thin
  • 1 tablespoon Italian Seasoning
  • 1 teaspoon garlic powder
  • 1 teaspoon onion powder
  • 2 bay leaves
  • ½ cup seashell pasta
  • Shredded Italian cheese blend for topping
0/5 (0 Votes)

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Minestrone Soup Minestrone Soup