Recipes with onion - 138 recipes
More Onion recipes
Tofu Yassa
By Marion , blog Socca
Drain tofu and cut into cubes
- 4-5 oz firm tofu Nature
- 1 lime
- ½ onion
- 2 tsp mustard shave
- 2 tablespoons olive oil
- 1 dried chili "cayenne"
- 1 small tomato
- chopped fresh cilantro, or coriander powder in a pinch
- Rice or quinoa
Vicki's Baked Beans
By KaylaSears
preheat oven to 350F. Combine all ingredients into a large baking dish
- 2 cans baked beans
- 1/2 onion chopped
- 1/4 bell pepper chopped
- 1/2 lb sausage chopped
- 1/2 cup honey
- 1/2 cup bbq sauce
Vegetable Bayaldi
By Chef Damien
Preheat oven to 340 ° F Tomato fondue: Peel half of the tomatoes and remove seeds
- 2 eggplant
- 2 zucchini
- 1 1/3 lbs of tomatoes
- 3/4-1 lb Onions
- 2/3 cups of olive oil* divided
- Fleur de Sel
- Pepper
- Espelette
- sugar
- Anchovies in salt: 1/2 oz
- Thyme, bay leaf and rosemary
- 4 cloves of garlic
Tamales
By Chef Christophe
-Take husks and soak in warm water 4 to 6 flexible sheets
- - 4 beautiful corn cobs
- - 2 eggs
- - 3.5 tbsp butter
- - 1 onion, chopped
- - Scant 1/2 cup milk
- - 2 tsp sugar
- - 1 tomato, cubed
- - 1/2 zucchini, diced
- - Salt and pepper
Venner Rosotto
By tiffany1983
The best risotto i have ever made or eaten
- 1 medium onion or how much you want.
- 1 stick of butter or large scoop of margarine
- 1 cup rice
- 1 large can of beef or chicken broth
- 1 8 oz or how much you prefer of cheddar cheese. I prefer aged cheddar.
Boiled Dinner
By The_artist
Soak salty meat over night
- Boiled Dinner meat
- Potatoes
- Cabbage
- Carrots
- Onions
Chinese Cabbage
By Chouchou
In a wok sauté onions in oil, beat eggs and then add the onions that have browned
- 1 Chinese cabbage
- 8 oz basmati rice
- 2 1/2 cups peeled and chopped onions
- 3 or 4 eggs
- oil (preferably sesame)
- soy sauce
- Salt and pepper
Turkey with Cider flavored Hunter Sauce
By Caroline , blog Petits menus gourmands
Prepare onion: cut the onion in half, lay each half flat and slice into half-slices
- 4 turkey cutlets
- 1 cup onion
- 1 cup rice
- 1/2 stick butter
- olive oil
- 1 3/4 cups button mushrooms fresh or canned
- 5 oz cider
- 3.5 oz tomato coulis
- 8 oz water
- 1 tsp chicken stock
- 1 1/2 tsp sugar
- chervil
- Salt and pepper
Onion Curry (negative calorie)
By Anon
Fry the first 6 ingredients until onions are clear
- 8 medium onions
- 5 black cardamom pods
- 4 chillies
- 1 clove garlic
- 1 tablspoon fresh ginger
- oil
- 3 tablespoons coriander powder
- 2 tablespoons garam marsala
- 1 teaspoon turmeric
- 2 tablespoons chili powder
- Salt
- Meat or Cauliflower
- Optional: Tomatoes, celery, carrots
- Good meats: Chicken, beef, lamb, and bison.
- *Negative calorie assumes more cauliflower, onions, celery, tomatoes, and carrots than meat.
Onion Tart
By lescot
Preheat oven to 425 F -Peel the onions about 3 1/3 lbs
- - Onion
- - bacon
- - Gruyère
- - Sour cream
- - puff pastry
Chicken Sausage, Pepper and Onion Pasta Fake-Bake
By Melpat09
Place a pot of water on the stove to boil for pasta
- 1 pound rigatoni
- Salt
- 1 pound cooked chicken sausages
- 3 tablespoons extra-virgin olive oil, divided
- 1 green or red bell pepper, seeded and sliced
- 1 cubanelle pepper, seeded and sliced
- 1 large onion, thinly sliced
- 3 to 4 cloves garlic, chopped
- Ground black pepper
- 1/2 cup dry white wine or chicken stock, a couple of glugs
- 1 (28 ounce) can crushed tomatoes, (recommended: San Marzano)
- Handful chopped flat-leaf parsley
- 1/2 cup fresh basil, 10 leaves, torn or shredded
- 1 cup ricotta cheese
- 1 cup freshly grated Parmigiano-Reggiano, plus some to pass at table
Chicken and Dumplings Soup
By lisagayj
I came up with this recipe because I had leftover chicken
- 2 tablespoons butter
- 1 rib of celery diced
- ½ of a small onion diced
- 14 ounce can reduced sodium chicken broth
- 10.5 ounce can reduced sodium cream of chicken soup
- 1-2 cups of cooked chicken, shredded
- 5 count can flaky layer biscuits divided and cut into pieces
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