Rate this recipe
3/5
(20 Votes)
Ingredients
- *6 tbsp jalapeno jelly (Braswell's)
- *4 tbsp Dijon mustard
- *1 fresh jalapeno (optional)
- *chicken
- *Romain lettuce
- *cheese
- *croutons
- *cottage cheese
Details
Level of difficulty Average
Cost Average budget
Preparation
Step 1
Cook chicken in oven.
Step 2
combine sauces and mix well over medium heat.
Step 3
brush chicken with sauce and cook for an additional minute.
Step 4
Put chicken and sauce over salad. (cottage cheese, Romain lettuce, cheese, and croutons).
You'll also love
-
Mom's Spicy Chicken
4/5
(5 Votes)
-
Chinese rice salad
3/5
(19 Votes)
-
Chicken Teriyaki Stir Fry
3/5
(15 Votes)
-
Channa masala (Garbanzo beans)
2.6/5
(12 Votes)
-
Italian Cottage Cheese Desserts
3.2/5
(56 Votes)
-
Grandma Dand's Salad Dressing
2.6/5
(7 Votes)
-
Scarlett's Poppers
3/5
(21 Votes)
-
Easy Baked Chicken Wraps
2.9/5
(15 Votes)
Chef Tips and Tricks
VIDEO: Chicken Quesadillas
These quick and easy chicken quesadillas are the perfect, last-minute family dinner!
INGREDIENTS:
- 2 chicken breasts
- 1/2 cup of tomato sauce
- 1/2 cup of chives, chopped
- 1 tsp. of Mexican spice mix
- 4 Tortillas
- Cheddar
- Salt, to taste
METHOD:
- Put shredded chicken breast, tomato sauce, chives, and mexican spice mix in a bowl and mix together.
- Lay out the tortillas. Place a slice of cheddar in the center, and cover with the chicken mix.
- Fold up tortillas, and heat in a frying pan until golden.
- Enjoy!
Review this recipe