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Hot Dog Chili

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Easy one-pot cheesy chili.

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Ingredients

  • 4-5 hot dogs
  • 2 cans (15 oz.) chili with beans
  • 1 package (16 oz.) Velveeta
  • Hot sauce to taste

Details

Servings 4
Level of difficulty Easy
Preparation time 5mins
 Cooking time 15mins
 Cost Average budget

Preparation

Step 1

In a medium sauce pot, cook hot dogs. Meanwhile, cut Velveeta into 1 in thick cubes.

Step 2

Remove hot dogs from pot and drain water. Cut up hot dogs into 1/2 in thick slices.

Step 3

In medium pot, add Velveeta and chili. Mix until cheese is meted.

Step 4

Add in hot dogs and stir in hot sauce. Heat throughout.

Step 5

Ladle into bowls and serve.

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INGREDIENTS

  • Blue cheese
  • Cheddar cheese
  • Mozarella
  • 1 baguette
  • Sun-dried tomatoes
  • Bacon

METHOD

  1. Cut your cheeses into thin slices
  2. Slice baguette down the middle (like a sandwich)
  3. Layer cheddar, blue, and mozarella cheese inside the bread
  4. Top with sun-dried tomatoes
  5. Close baguette and wrap with bacon strips
  6. Put in oven and bake for 20 minutes at 350 degrees
  7. Slice and serve!

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