Fish

By drwizza

0 shares Share on Facebook Share on Twitter Share on WhatsApp Share on Google+

Rate this recipe 4.2/5 (29 Votes)

1 2 3 4 5

0 Picture

Classic Bagel and Lox

YUM!Food Porn Skrei Cod Carpaccio

Ingredients

4 medium tilapia fish
Garlic
Flour and breadcrumb mix
Salt, pepper, and cumin to taste

Details

Level of difficulty Average
Cost Average budget

Preparation

Step 1

Clean the fish and cut the stomach

Step 2

Mix the seasonings together and season the fish inside and out

Step 3

Chop the garlic and season the fish inside and out

Step 4

Put the fish in a mixture of flour and breadcrumbs and pat the fish

Step 5

Take the fish and put it in the oven and put it on broil until both sides are black

You'll also love

previous next

Clam Linguine (Myrna) 4.2/5 (7 Votes)
Chicken Stuffing Casserole 4.2/5 (9 Votes)
Sesame Chicken Stick 4.2/5 (9 Votes)
Cabbage Rolls 4.2/5 (9 Votes)
Crab Cakes - Small Batch 4.2/5 (15 Votes)
Salmon Casserole 3.8/5 (32 Votes)
Spicy Breaded Chicken 4.2/5 (11 Votes)
Tilapia with mango salsa 4.1/5 (19 Votes)

Chef Tips and Tricks

You're watching: How to trim and tie a roast

How to trim and tie a roast

In this video, we show you the best way to trim and tie a roast, all by yourself! You don't need the butcher or supermarket to do it for you when it's so easy to do it at home.