Roasted Potatoes and Carrots
By Genevieve
Rate this recipe
4.1/5
(11 Votes)
Ingredients
- Baby potatoes, cut in half
- Diced carrots
- Oil
Details
Level of difficulty Average
Cost Average budget
Preparation
Step 1
400*
Toss veggies in oil
Cook in oven for 45min
You'll also love
-
Pot Roast Dinner
4.5/5
(20 Votes)
-
Oven Baked Potatoes
4/5
(64 Votes)
-
Spicy Potatoes and Roasted...
4.1/5
(6 Votes)
-
Ravioli with Roquefort
4.3/5
(18 Votes)
-
MEXICAN PIZZA
3.3/5
(321 Votes)
-
Sauteed Carrots with Sage
4/5
(24 Votes)
-
Carrot halwa
4/5
(19 Votes)
-
Southwestern Vegan Roasted...
4/5
(18 Votes)
Chef Tips and Tricks
VIDEO: Easy Bacon Potato Roses
Make that special someone swoon with these adorable, delicious bacon potato roses!
Review this recipe