Vatha kulambhu
By LDM
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Ingredients
- Vatha kulambhu podi - 1 tablespoon
- Mustard seeds
- Sesame oil
- Salt
- Tamarind - 1 inch ball
- Rice flour- 1 tsp
Details
Level of difficulty Average
Cost Average budget
Preparation
Step 1
Soak tamarind for 10 minutes and take extract.
Step 2
Saute mustard seeds in sesame oil. Add the extract, podi and salt. Cook for 10 minutes.
Step 3
Mix rice flour in water and add to this mixture. Simmer for a minute.
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