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Deviled Eggs

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Rate this recipe 4.2/5 (5 Votes)

Ingredients

  • 1 Dozen Eggs Mayonnaise salt and pepper

Details

Level of difficulty Average
Cost Average budget

Preparation

Step 1

1.Boil eggs and peel
2. cut eggs long the ways
3. scrape out yolks into separate bowl
4. mix yolks with mayo ans a little salt and pepper
5. place spoonfuls of mixture in eggs

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Ingredients

Makes 6

  • 1/2 cauliflower head
  • 8 eggs for cauliflower mix
  • Pepper
  • Salt
  • 4-6 cups shredded cheese
  • 6 slices salami
  • 6 tbsp pizza Sauce

 

Method

  1. Boil diced cauliflower in salted water until tender.
  2. Blend, then transfer to mixing bowl.
  3. Mix in 2 eggs, pepper and 2 cups of shredded cheese
  4. Share the cauliflower mixture out between 6 ramekins, forming little cups
  5. Add 1 cup of shredded cheese
  6. Bake for 25 min at 375°F
  7. Add a slice of salami, a tbsp of pizza sauce, and one raw egg to each ramekin
  8. Top with cheese and return to oven for 7 min at 375°F
  9. Serve, and enjoy!

Review this recipe

Deviled Eggs. Deviled Eggs