Cheesy Pittsburgh Potatoes Recipe - (4.4/5)

Gourmandize.com uses cookies so that we can provide you with the best user experience and to deliver advertising messages that are tailored to your interests. By continuing to browse the site, you are agreeing to our use of cookies. To manage your cookies on this site, click here. OK

Gourmandize Menu Enter a recipe name, ingredient, keyword...

Sign in / Sign up

Logout / Welcome

Cheesy Pittsburgh Potatoes

0 shares Share on Facebook Share on Twitter Share on WhatsApp Share on Google+

Rate this recipe 4.4/5 (7 Votes)

Cheesy Pittsburgh Potatoes

0 Picture

Carrots, Potatoes and Parsnip Purée (9 months +)

Carrots, Potatoes and Parsnip...

Vegetable Pie

Ingredients

1 bg frozen southern style hashbrowns
8oz cheddar cheese
16oz sour cream
1 can cream of chicken

Details

Servings 6
Level of difficulty Average
Preparation time 15mins
Cooking time 60mins
Cost Average budget

Preparation

Step 1

Thaw hashbrowns and brown in oven at 350 for 30 minutes

Step 2

Mix cheese, cream of chicken,and sour cream in a bowl. Pour over hashbrowns and mix well.

Step 3

Continue to bake for approx. 30 minutes

You'll also love

Pork Chops with Cheese and Walnuts 4.3/5 (15 Votes)
Baked Beans 4/5 (18 Votes)
Easy Jalapeno Chicken Enchiladas 4/5 (21 Votes)
Mamas seasoned potatoes 4.4/5 (20 Votes)
Creamy Lentils, Potatoes, Goat... 4.2/5 (37 Votes)
Cheesy Potatoes 4/5 (5 Votes)
Scalloped Potatoes with SPAM 2.9/5 (24 Votes)

Chef Tips and Tricks

You're watching: VIDEO: Easy Bacon Potato Roses

VIDEO: Easy Bacon Potato Roses

Make that special someone swoon with these adorable, delicious bacon potato roses!

Review this recipe

Cheesy Pittsburgh Potatoes Scalloped Potatoes