cornbeef n cabbage
By jennsjewles
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Ingredients
- corn beef
- 1 head cabbage
- 2 tbsp. butter
- 8 slices bacon
- 1/4 cup water
Details
Level of difficulty Easy
Cost Average budget
Preparation
Step 1
put corn beef in pan fill with enough water to cover add seasoning packet bring to a boil cover simmer 3 hours
Step 2
in large fry pan with lid fry chopped bacon till crisp remove bacon set aside
Step 3
add butter melt add chopped bacon fry till wilting starts stirring often add water stir place lids on pan fry on low heat for about 15 minutes
Step 4
remove lid add crispy bacon piece and enjoy!
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Chef Tips and Tricks
VIDEO: Delicious Stuffed Cabbages
These tasty stuffed cabbage rolls are so easy!
Ingredients
- 1 onion
- 5 - 6 thick rashers bacon
- 1/2 lb sausage meat
- 1/2 cup tomato paste
- 2 cloves garlic, diced
- 2 bell peppers, diced
- Salt
- 1 cabbage head
Method
- Fry the bacon in a skillet, then add onion, and meat.
- Add tomato paste, bell peppers, garlic and salt, and simmer till cooked through
- Boil 1 whole cabbage head in salted water till tender
- Spoon mixture into individual cabbage leaves, and fold carefully to form little rolls
- Serve with any remaining mixture
- Enjoy!
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