Easy Lasagna
0 Picture
Ingredients
- 1 box of lasagna noodles
- 2 lbs ground beef
- 1 jar of spaghetti sauce 32oz
- 1 large container of ricotta cheese
- 1 large bag of shredded mozzarella cheese
- Preheat oven to 425 degrees
- Brown the ground beef
- Grease 9" x13" pan
- Place a layer of raw lasagna noodles on bottom of pan
- Spoon on a layer of ricotta cheese
- Cover with spaghetti sauce
- Add a layer of mozzarella cheese
- Repeat steps above to make another layer
- Cover top of lasagna with a thick layer of mozzarella cheese
- Place aluminum foil over top and put in oven
- Cook for 45 minutes
- Remove foil and cook additional ten minutes uncovered
Details
Servings 6
Level of difficulty Average
Preparation time 20mins
Cooking time 45mins
Cost Average budget
Preparation
Step 1
None
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Chef Tips and Tricks
You're watching: VIDEO: Cheesy Cauliflower Pizza Cups
VIDEO: Cheesy Cauliflower Pizza Cups
These Cheesy Cauliflower Pizza Cups are just what you need when snack o'clock rolls around!
Ingredients
Makes 6
- 1/2 cauliflower head
- 8 eggs for cauliflower mix
- Pepper
- Salt
- 4-6 cups shredded cheese
- 6 slices salami
- 6 tbsp pizza Sauce
Method
- Boil diced cauliflower in salted water until tender.
- Blend, then transfer to mixing bowl.
- Mix in 2 eggs, pepper and 2 cups of shredded cheese
- Share the cauliflower mixture out between 6 ramekins, forming little cups
- Add 1 cup of shredded cheese
- Bake for 25 min at 375°F
- Add a slice of salami, a tbsp of pizza sauce, and one raw egg to each ramekin
- Top with cheese and return to oven for 7 min at 375°F
- Serve, and enjoy!
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