Blinis (Thermomix recipe)
Rate this recipe
4.8/5
(20 Votes)
YUM!Food Porn
1 Picture
Ingredients
- 10g butter
- 70g self rising flour
- a pinch of salt
- 1/4 tsp baking soda
- 90g sour cream or creme fraiche
- 1 egg
Details
Servings 12
Level of difficulty Average
Cost Average budget
Preparation
Step 1
Melt the butter in the Thermomix bowl on Speed 4 for 20 seconds at 50 degrees.
Step 2
Add the remaining ingredients, mix on Speed 5 for 15 seconds or until it is very smooth.
Step 3
In a hot pan with a little bit of oil, add a small teaspoon of the dough. Cook through. Serve with sour cream or cottage cheese and smoked salmon.
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Chef Tips and Tricks
Three Cheese Baguette
You'll drool over this 3 cheese, bacon-wrapped baguette.
INGREDIENTS
- Blue cheese
- Cheddar cheese
- Mozarella
- 1 baguette
- Sun-dried tomatoes
- Bacon
METHOD
- Cut your cheeses into thin slices
- Slice baguette down the middle (like a sandwich)
- Layer cheddar, blue, and mozarella cheese inside the bread
- Top with sun-dried tomatoes
- Close baguette and wrap with bacon strips
- Put in oven and bake for 20 minutes at 350 degrees
- Slice and serve!
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