H.R.M.'s Favorite Waffles
Rate this recipe
3.7/5
(27 Votes)
Ingredients
- 4 eggs
- 2 cups all purpose flour
- 1 teaspoon salt
- 1 teaspoon baking soda
- 1 teaspoon baking powder
- 2 cups buttermilk
- 3/4 cup melted butter
Details
Servings 8
Level of difficulty Average
Cost Average budget
Preparation
Step 1
Preheat waffle iron
Step 2
Beat eggs until light
Step 3
Sift together flour, salt, soda, and baking powder
Step 4
Add flour mixture and buttermilk alternately to beaten eggs, beginning and ending with flour mixture. Add melted better; blend thoughly
Step 5
For each waffle, pour batter into center of lower half of waffle iron until it spreads to 1 inch from edge-about 1/2 cup
Step 6
Lower cover on batter; cook as manufacturer directs, or until waffle iron stops steaming
Step 7
Carefully loosen edge of waffle with fork; serve hot
You'll also love
- Savories- Mums Favorite Pie 4.1/5 (15 Votes)
- Carol's Lemon Butter 4.3/5 (11 Votes)
- Vegetarian Bacon Cheddar Waffles 3.8/5 (19 Votes)
- Family Favorite Fettucini 4.3/5 (4 Votes)
- Grandmom's Yeast Biscuits 4.2/5 (9 Votes)
- Buttermilk Cookies 4.1/5 (21 Votes)
- Waffles 4/5 (9 Votes)
- Belgian waffles 4/5 (9 Votes)
Chef Tips and Tricks
VIDEO: Crispy Ham and Egg Cups
Who do you know that would love these delicious baked egg and ham cups?
Review this recipe