The
Gourmandize
Team
Pizza Dough in Bread machine. Discover our recipe.
Rate this recipe
3.9/5
(120 Votes)
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3 Pictures
Ingredients
- 1 cup warm beer
- 1 tsp sugar
- 1 tsp salt
- 2 and 3/4 cup of all purpose flour
- 1 and 1/4 tsp breadmachine yeast
Details
Servings 1
Level of difficulty Easy
Preparation time 90mins
Cooking time 10mins
Cost Average budget
Preparation
Step 1
Put all ingredients in the order into your breadmachine.
Set the cycle on pizza dough on 90 minutes.
Step 2
Spread out on a slightly floured surface. Fit into your pan (square or round). Put pizza sauce on top, cheese and toppings of your choice.
If you don't have beer you can do the same thing with warm water.
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Chef Tips and Tricks
VIDEO: Easy Cheesy Mini Pizzas
We are definitely making these Easy Cheesy Mini Pizzas for our next party!
Ingredients
- Pizza Dough (homemade or store bought)
- Shredded cheese
- Pizza sauce
- Cured ham, shredded
- 4 eggs
- Cherry tomatoes
- Fresh basil
Method
- Roll out the dough
- Use a small bowl to cut the dough into rounds
- Add shredded cheese
- Place in oven on an oven tray afr 10 min at 355°F
- Put each dough round into a ramekin
- Add 1 tbsp pizza sauce, a handful of shredded cured ham
- Break an egg into each pizza
- Top with sliced cherry tomatoes and a basil leaf
- Place in oven for another 15 mins at 355°F
- Garnish with parsley and a pinch of pepper
- Serve and enjoy!
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