White Currant Jam

There are two variations to use for making this. In the first one you add the sugar after cooking the berries.This is the one you want to use to seal in jars. The second one is done by adding everything together first, then putting through a strainer.
If you don't have any currants, you might think about planting a bush or two. They are easy to grow and grow even in cold climates. They usually produce by the second year. They are sometimes hard to find in the grocery store.