Recipes for sliders - 3 recipes
If you like this, you'll definitely like: game day, tortilla chips dip, high end appetizers for parties, saltines, dough
Chef Tips and Tricks
We've got the perfect party snack for your next hosting gig: sweet pineapple, clementine and banana skewers dipped in dark chocolate and crushed hazelnuts! So delicious with easy presentation, these won't last long.
Top rated Sliders recipes
Ham and Swiss Sliders
By renbeard
Basic ham and swiss sliders, with a twist!
- 20 white dinner rolls
- 20 pieces honey ham
- 20 small slices Swiss cheese
- Mayonnaise
- Miracle whip
- Sauce:
- Poppyseeds - amount depends on preference
- 1 1/2 Tablespoons yellow mustard
- 2/3 cup butter melted (don't need to be too exact!)
- 1 Tablespoon minced onion
- 1/2 teaspoon Worcestershire sauce
The golden rules for pairing beer with food
By Pascale Weeks
Do you know which BEERS go well with which foods? The right COMBOS make a difference. Here are the GOLDEN rules for pairing beer with food.
Ham and Swiss Sliders
By leeclark22
The poppy seed sauce really makes the flavor POP!
- 24 white dinner rolls I LOVE King's Hawaiian Rolls
- 24 pieces honey ham
- 24 small slices Swiss Cheese
- 1/3 cup mayonaise
- 1/3 cup miracle whip
- POPPY SEED SAUCE . .
- 1 Tbsp. poppy seeds
- 1 1/2 Tbsp. mustard
- 1/2 cup butter melted
- 1 Tbsp. minced onion
- 1/2 tsp. Worcestershire sauce
The ultimate guide to cooking with beer
BEER not only PAIRS well with food, it enhances it. So don't GUZZLE the entire 6-pack just yet. Here are our top tips for cooking with beer.
Bacon Cheeseburger Sliders
Recipewe ♡By slsquirt40@gmail.com
No photo
- 3 lbs hamburger
- 1/4 cup Heinz 57 Sauce or A-1 Sauce
- Salt and pepper to taste
- Bacon
- Cheese
- Heat broiler on high
- Mix burger, sauce, salt and pepper in large bowl
- Make your sliders
- Wrap bacon around slider (both directions) will look like a cross
- Press down on slider to make sure bacon is on tight
- Cook 5-7 minutes on each side in broiler
- Last minute add cheese
- Cook until cheese is melted
- *****also great on grill******
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