Recipes with seeds - 20 recipes
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Top rated Seeds recipes
Superfood CHIA breakfast pudding with berries
By Stephanie Holmes
This superfood chia breakfast pudding is the perfect way to get your day started on a healthy note
- 2 tablespoons chia seeds
- 1/2 cup soy milk
- 1/2 tablespoon unsweetened cocoa powder
- 1-2 teaspoons agave nectar
- 3/4 cup frozen berries
- 1/2 teaspoon cornstarch
- 3 tablespoons water
- 1/2 cup soy yogurt
Step-By-Step Recipe: Nutty Dark Chocolate Nutella Bars
By Pascale Weeks
Crunchy, chocolaty, Nutella goodness!
Mashmallow-Filled cake
By amylk103, Amy's Awesome Nest
Preheat oven to 350F. Spray an 8-inch round cake pan with cooking spray
- 1 cup flour
- 1/2 cup unsweetened cocoa powder
- 1/4 tsp baking powder
- 1/4 tsp baking soda
- 1/4 tsp salt
- 2 egg whites
- 1 large egg
- 1/2 cup buttermilk
- 1/4 cup margarine or butter, softened
- 1 1/3 cups sugar
- 1/4 cup seedless raspberry preserves
- 2 cups marshmallow topping
Copycat Recipe: Starbucks Carrot Cake
By Pascale Weeks
Ever wondered just how Starbucks makes its moist, delicious carrot cake? Here's the full STEP-by-STEP recipe.
The 5th Taste of Chili
Recipewe ♡By Tchef
Loaded with spice and a umami bomb of flavor while being paired with a cool cumin crema and contrasting lime
- 1/2 pound dried kidney beans
- 1/2 pound dried navy beans
- 3-4 dried whole New Mexico chilies
- 2 dried arbol chilies
- 3-4 dried whole ancho chilies
- 2-3 whole chipotle chilies in adobo sauce
- 1/2 cup toasted cashews, finely ground
- 4 teaspoons dried oregano
- 2 tablespoons cumin seeds, toasted and finely ground
- 1/2 oz of dried mushrooms, finely ground
- Kosher salt
- 2 bell peppers, one red and one green
- 3 portobello mushrooms, diced
- 2 small sweet onions,
- 1-2 fresh jalapenos, charred, sweated and skins removed
- 1 head of garlic
- 2 imported bay leaves
- 1 (28 oz) whole can tomatoes
- 3 tablespoons tomato paste
- 1 tablespoon Marmite
- Olive oil, not extra virgin
- Water
- 3 tablespoons Bragg Liquid Aminos
- 2-3 tablespoons bourbon, vodka or tequila
- 2 tablespoons Worcestershire sauce
- Cilantro, red onion, fresh lime juice/wedge and crema (recipe below) for garnish
- Crema recipe
- 1 cup of heavy whipping cream
- 1 tablespoon of buttermilk
- Kosher salt to taste
- 1 chipotle pepper
- Couple pinches of ground cumin
- Minced garlic clove
- Heat the heavy whipping cream in a microwave safe jar to 100F. Add the buttermilk and shake. Leave a warm place for 24 hours. If all went well, it should have thickened to a thin yogurt. Combine with the rest of the ingredients and smooth with a stick blender. Refrigerate.
Oatmeal Cottage Cheese Banana Pancakes
By Cycadophyta9
Gluten-free proteinaceous pancakes to kick-start your post-work out morning!
- 1/2 cup rolled oats
- 1/2 medium banana
- 1 teaspoon baking powder
- 1/2 teaspoon cinnamon
- 1 egg
- 1/4 cup fat free (or low-fat) cottage cheese
- 1-2 tablespoons milk
- 1 tablespoon chia seeds
- 1 tablespoon lemon juice
Rava Idly
By Tanyadesigan, Easy and Simple Foods
A south indian Breakfast / dinner made with Sooji
- Rava / sooji - 1 cup
- Curd - 1/2 cup
- Eno Fruit salt- 1 tea spoon
- water - as required to get the idly batter consistency
- Salt - as per taste
- To Temper:
- Mustard seeds - 1 tea spoon
- Urad dal - 2 tea spoons
- Channa dal- 1/4 cup
- Cashews- 2 tea spoons (broken/chopped)
- Curry leaves - 1 sprig (finely chopped)
- Oil - 3 tea spoons
Chocolate Flax Pancakes
By Karey @ Nutty About Health, Nutty About Health
These pancakes are made with flaxseed meal, making them gluten-free, full of fiber, & low-carb/keto diet friendly (...
- 4 large egg whites
- 3 tbsp of Bob’s Red Mill Flaxseed Meal
- 8-9 drops liquid stevia (or other sweetener – I use the English Toffee flavor)
- 1 tbsp Hershey’s Special Dark Cocoa
- 1 tsp baking powder
- 1 tbsp melted peanut butter (for topping)
- 1 serving fresh strawberries/banana (or fruit of choice for topping)
- Dash of cinnamon
Black Bean White Corn Salsa
By cpncrzy
Delicious as a dip for tortilla chips or as a filling inside soft tortillas or as a relish to any Mexican meal
- 2 15oz cans of black beans-drained
- 1 C white corn-thawed
- 1 Red diced Belled pepper
- 1/8 C red wine vinegar
- 1/2 C olive oil
- 1 large clove of garlic-crushed/minced
- 1 anaheim chili-seeds removed
- 1/4 C fresh cilantro-chopped
- 1/8 tsp cayenne pepper
- 1/4 tsp cumin powder
- 1/2 tsp salt
- 1 avocado diced
- 1 tomato, diced
Simple Roasted Squash Soup
By saltandpaper, Salt + Paper
This soup needs no garnish or side
- 1 large Butternut Squash (halved lengthwise & seeded)
- 1 medium Acorn Squash
- 4 cups vegetable or chicken broth
- 1 cup cream or half & half
- 1 leek (1/4 cup chopped)
- 6 tablespoons butter
- 2 tablespoons olive oil
- Salt & Pepper
Ham and Swiss Sliders
By renbeard
Basic ham and swiss sliders, with a twist!
- 20 white dinner rolls
- 20 pieces honey ham
- 20 small slices Swiss cheese
- Mayonnaise
- Miracle whip
- Sauce:
- Poppyseeds - amount depends on preference
- 1 1/2 Tablespoons yellow mustard
- 2/3 cup butter melted (don't need to be too exact!)
- 1 Tablespoon minced onion
- 1/2 teaspoon Worcestershire sauce
4-C Overnight Oats
By Karey @ Nutty About Health, Nutty About Health
So what does the 4-C stand for? It’s for Chocolate, Cottage Cheese, & Chia! This recipe is so easy, but packs a...
- 1/3 c Old fashioned rolled oats
- 1 T Hershey's Unsweetened Special Dark Cocoa Powder
- 2 tsp Organic chia seeds
- 1/2 c 1% low-fat cottage cheese
- 12 drops liquid stevia (I like to use cherry or vanilla flavored)
- 1/2 c Unsweetened Vanilla Almond Breeze almond milk
- 1 T Peanut butter (I love to use PB Crave's Cookie Nookie)
seeds recipe collections
More Seeds recipes
-
Maggi Noodles indian style
- Maggi vegetable atta noodles
- -1packet 95 gm
- carrot - 2,
- beans - 250gm
- Peas - 100gm
- Onion - 2 medium
- tomato - 1
- Oil - 4 tsps
- Mustard seeds - 1/2 tsp
- Urad dal - 1 tsp
- Curry leaves
- Water - 4 cups
- Salt - 1/2 tsp
-
Game Day Skinny Chili Dog's n'...
- 2 pounds lean Turkey ground beef
- 1/2 cup chopped onion
- 1 1/2 cups ketchup
- 1/4 cup white sugar
- 1/4 cup white vinegar
- 1/4 cup prepared yellow mustard
- 1/2 teaspoon celery seed
- 3/4 teaspoon Worcestershire sauce
- 1/2 teaspoon ground black pepper
- 3/4 teaspoon salt
- Place the turkey ground beef and onion in a large skillet over medium-high heat. Cook, stirring to crumble, until beef is browned. Drain. Transfer the beef and onion to a slow cooker and stir in the ketchup, sugar, vinegar and mustard. Season with celery seed, Worcestershire sauce, pepper and salt. Cover and simmer on Low setting for a few hours before serving.enjoy!
- Skinny Baked Onion Ring's
- 1 sweet yellow onion cut into rings
- 1/2 cup flour
- 1 cup low-fat buttermilk
- 1 egg white
- 1/4 tsp kosher salt
- 3 cups crushed Corn Flakes
- cooking spray
- Preheat oven to 400 degrees.
- Directions
- In a large bowl, add the flour. In another large bowl, add the buttermilk, egg white, and seasonings and whisk to combine. Add the crushed coating to a gallon size zip lock bag.
- Dip each onion ring into the flour, then into the buttermilk, and add to the zip lock bag. Work in small batches (I put about 5 onion rings in the bag at a time), then seal it and shake well to coat. Place the coated onion rings on a non-stick baking sheet in a single layer. Repeat for the rest of the onion rings.
- Spray the coated onion rings with cooking spray. Bake for 20 minutes, or until crispy. Enjoy!
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Pumpkin Chip Protein Bars
- 1 c old fashioned oats, ground into oat flour (or oat flour)
- 1 T organic raw honey
- 1 T organic chia seeds
- 2 T Hershey's semi-sweet chocolate chips
- 1 packet (about 23g) Garden of Life Raw Vanilla Spiced Chai flavored protein
- 1 large egg
- 4 large egg whites (no yolk)
- 1/2 c almond meal/flour
- 1 tsp maple extract
- 2 tsp cinnamon, ground
- 1/2 tsp nutmeg, ground
- 1 tsp baking powder
- 1/2 c Libby's canned pumpkin puree (not the pumpkin pie mix)
-
Lo mien
- Pasta
- 1 Tbsp Garlic
- 1 Tbsp Crushed Red Pepper
- 1 Tbsp Green Onion
- 1 Tbsp Olive oil
- 1 Tbsp Sesame Oil
- 1/4 Cup Soy Sauce
- Sesame Seeds
-
Recipewe ♡ Healthy Granola Bar
- 1 cup quinoa flakes or rolled oats
- 1/2 cup crunchy almond butter
- 1/4 cup chia seeds
- 1/4 cup goji berries
- 2 tablespoons coconut oil
- 2 tablespoons maple syrup
-
Chicken Biriyani
- 1)Trimmed and ready chicken tenderloins - 1.18 lb appox
- 2)Turmeric - 1 and1/2 tsp
- 3)Ginger garlic paste - 1 1/2 tbsp
- 4)Coriander powder - 2 tbsp
- 5)Red chilli powder - 1 tbsp
- 6)Garam masala powder - 2 tsp
- 7)Kitchen king masala - 2 tsp
- 8)Whole black pepper corn - 2 tsp
- 9)Biriyani/tandoori masala - 1 tbsp
- 10)Clove pieces - 4 to 5
- 11)Salt - as per taste (approx 1 tbsp)
- 12)Kashmiri red chilli powder -1 tbsp (reduce to 1 tsp if you want less spice)
- 13)Shahi jeera or cumin seeds - 1 tbsp
- 14)2 cups of washed basmati rice
-
Recipewe ♡ Guacamole
- 2 small fully ripe avocados
- 1 plum tomato, seeded and chopped (optional)
- 2 tbsp chopped fresh coriander (optional)
- 2 tbsp lime juice
- 2 cloves minced garlic
- 1 or 2 minced fresh or bottled jalapeno peppers or hot pepper sauce to taste
- Salt and pepper to taste
-
Easy chennai fish curry
- Mackerel / King Fish (whole) - 2
- Turmeric - 1 Tb spoon
- curry leaves - few
- Onion - 1
- chilly powder - 2 spoons
- peppercorns - 1/2 Tb spoon
- salt (to taste)
- Vegetable oil /Sesame oil/Groundnut oil- 3 Tb spoon
- tomatoes - 2
- garlic cloves (whole peeled) - 5 no.s
- Tamarind (juice) - 1/2 cup
- Coriander seeds - 1/2 spoon
- Cumin seeds - 1/2 spoon
- Coconut milk - 1/2 cup
- Coriander leaves (finely chopped)-1/2 cup
-
Sweet Chili Chicken
- 500 g skinless chicken breast, sliced
- 1/3 Cup sweet chilli sauce
- 1/4 Cup soy sauce
- 2 Tbsp Rice wine vinegar
- 1 Onion, diced
- 1 Red bell pepper, sliced
- 4 Cloves garlic, finely diced
- 1 red chilli, deseeded and finely diced
- 1 carrot, diced or sliced
- Enough cooked brown or white rice for four to serve
-
Broccoli Salad with Walnuts
- 5 cups broccoli florets,uncooked
- ½ medium red onion, thinly sliced
- ½ cup roasted, unsalted sunflower seeds*
- 8 slices bacon, cooked and crumbled
- 1 cup old cheddar cheese, grated
- DRESSING:
- 1 cup Hellmans Light Mayonnaise
- 4 Tbsp. white sugar
- 3 Tbsp. white wine vinegar
- *OPTIONS:
- In place of or in addition to the sunflower seeds you may use any of the following:
- raisins, dried cranberries, (delicious!), chopped dried apricots, banana chips, or most any dried fruit; walnuts, pecans, almonds, peanuts and any other type of seed.
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