The best Spanish omelette recipes - 2 recipes
If you like this, you'll definitely like: spanish food, mexican tortilla recipe, vegetarian tortilla pie, homemmade tortillas, tapas, burrito
Chef Tips and Tricks
Zesty Lemon Pavlova
Named for the famous ballerina Anna Pavlova, this delicate lemon pavlova is simply divine.
INGREDIENTS
- Eggs
- Confectioner's sugar
- Fresh lemon juice
- Sugar
- Flour
- Butter
- Lemon zest
METHOD
- Separate egg yolks and whites
- In a bowl, whisk egg whites
- Add confectioner's sugar
- Distribute on baking pan and flatten center lightly with a spoon
- Bake for 30 minutes at 250 degrees
- While that's baking, squeeze fresh lemon juice into a bowl
- Add egg yolks, sugar, and flour then whisk together
- Add butter and whisk again
- Take the merigues out of the oven once they're ready
- Spoon the filling into the center of the meringues
- Grate lemon rind and sprinkle the zest over the top of the pavlovas
- Serve!
Top rated Spanish omelette recipes
Baked Potato Wedges with Potato Omelette
By sejal
continental cuisine
- For Potato Wedges
- Potatoes 6 medium
- Saltto taste
- Garlic,chopped 4-6 cloves
- Mixed herbs 1 teaspoon
- Red chilli powder 1/2 teaspoon
- Olive oil 6 tablespoons
- Lemon juice 2 tablespoons
- For Potato Omelette
- Potatoes,grated 5-6 large
- Olive oil 8 tablespoons
- Salt to taste
- Onion 1 medium
- Tomato 1 medium
- Spring onion greens 1-2 stalks
- Processed cheese grated 1 cup
8 brilliant hacks to make pizza without the dough
By Pascale Weeks
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Egg omelet
By Amber2126
Easy
- Omelet
- 4 lg eggs
- 1/2 tsp of milk
- Salt&Pepper
- Green peppers and onions are optional
- 2 slices of ham chopped up
- Add a few mushrooms sprinkle some cheese and add some taco sauce and enjoy
spanish
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