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How to make strawberry cake with jello - 3 recipes

If you like this, you'll definitely like: strawberry cake without gelatin, strawberry sponge cake, layer cake, cold strawberry desserts, easy strawberry cake, jelly with condensed milk

Chef Tips and Tricks

Chocolaty Pear Loaf

Ingredients

  • 150g / 3/4 cup sugar
  • 150g / 2/3 cup softened butter
  • 3 eggs
  • 1 tsp fresh yeast
  • 180g / 1 1/2 cups flour
  • 190g / 1 1/2 cups chocolate, melted
  • 4 pears

Method

  1. Combine sugar,  butter and eggs in bowl. Mix well.
  2. Add fresh yeast and flour and mix through. 
  3.  Pour in melted chocolate and fold into mixture.
  4. Peel 4 pears (or as many comfortably fit in your baking pan)
  5. Pour chocolate mixture into lined or greased baking loaf pan.
  6. Evenly space the pears in the pan, sitting upright.
  7. Bake at 350°F / 180°C for 35 minutes.
  8.  Drizzle with more melted chocolate, and serve.
  9. Enjoy! 

 

Psssst... check out all our chocolate covered recipes, here!

Top rated Strawberry cake with jello recipes

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In a bowl bigger than the angel food cake, pour boiling water into jello and stir thoroughly

  • 2 small packages strawberry jello (or 1 large package)
  • 2 cups boiling water
  • 1 10 oz. package frozen strawberries
  • 1 9 oz. Angel Food cake
2.8/5 (4 Votes)

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You've already seen a zebra cake...now you have to try the CHEESECAKE version! Get the step-by-step recipe here.

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Dissolve jello in boiling water, then add ice water

  • 2 10 oz boxes frozen strawberries, thawed and drained (reserve juice)
  • 1 box strawberry jello (small)
  • 1 cup boiling water
  • 1/2 cup ice water
  • 1 10 inch Angel Food cake
  • 2 cups whipping cream (or Cool Whip)
  • Icing
  • 1 cup strawberry juice (from frozen strawberries)
  • 1 Tbls corn starch
  • 1 Tbls butter
2.6/5 (8 Votes)

By

Here are the secrets of white chocolate exposed! FYI: It's a lot more popular than you think.

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By

Cake: Mix all cake ingredients and bake at 350 for 30 minutes

  • Cake:
  • 1 pkg. white cake mix
  • 1 pkg. strawberry jello
  • 2/3 C. oil
  • 4 eggs
  • 1 pkg. frozen strawberry's drained
  • or
  • 1 c. fresh sliced strawberry's
  • Icing:
  • 1 stick of butter softened
  • powdered sugar
  • juice from strawberry's
1.6/5 (75 Votes)

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