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The best vegetarian recipes - 779 recipes

More Vegetarian recipes

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Blend everything in blender to a fine paste

  • Cilantro 1 cup
  • Mint ¼ cup
  • Green chili 3
  • Salt ¼ tsp
  • Sugar 1 tsp
  • Lemon juice 1 tbsp
  • Water ¼ cup
4.2/5 (9 Votes)

By

An appetizer, light and beautiful dish

  • 1 large onion
  • 1 large can of tomatoes chopped
  • 2 tablespoons of tomato paste
  • 2-3 Tbs red pepper paste ( as as needed based on how hot you like your food)
  • 2 long green peppers ( not bell peppers)
  • ¾ cup of med-size Bulgur ( washed quickly and set aside)
  • 1 tsp cumin
  • Salt to taste
  • olive oil
  • 1 bunch of spring onions
  • ¼ cup chopped Italian parsley
  • Lemon juice to taste/ or pomegranate paste ( 1Tbs)
  • Romaine Lettuce leaves, from the hearts, washed, dried and kept whole.
4.2/5 (9 Votes)

By

Mix all ingredients together and serve

  • 4 cups of cooked Quinoa ( note: 1 cup uncooked quinoa yields about 4 cups cooked)
  • 1 diced/sliced red onion
  • 1/2 cup olive oil
  • 1/2 cup red wine vinegar ( or white)
  • salt and pepper to taste
  • 1 cup chopped spinach
  • 3 tsp of Dijon
4.2/5 (14 Votes)

By

Three years ago I had a large harvest of spaghetti squash, over 140 of them, at 2 to 5 pounds each! After selling a...

  • 1 large 4 to 5 pound spaghetti squash
  • 3 tablespoons nut or other oil
  • 2 tablespoons chili powder
  • 1 tablespoon ground cumin
  • 1 tablespoon chipolte powder
  • 1 red bell pepper
  • 1 orange or yellow bell pepper
  • 2 red jalapeno peppers
  • 2 green jalapeno peppers
  • 2 Anaheim chili peppers
  • 2 habanero peppers
  • 1 large fine chopped red onion
  • 6 cloves minced garlic
  • 4 coarse chopped plum tomatoes
  • 2 tablespoons fine chopped cilantro
  • 1 tablespoon fine chopped flat leaf parsley
  • 1 teaspoon dried oregano
  • 1 teaspoon red pepper flakes
  • Coarse kosher or sea salt
  • Fresh ground black pepper
  • 1/2 cup Crumbled goat cheese
  • 1/2 cup heavy cream
  • 1/2 cup plain yogurt or sour cream
  • Rough chopped cilantro
  • Shredded pepper jack cheese
4.2/5 (14 Votes)

By

Take both tomatoes and cut into small cubes, cut both zucchini into thin slices, chop half the onion

  • 1/2 lb spaghetti
  • 2 tomatoes
  • 2 zucchini
  • 1 half onion
  • a bit of fresh parsley
  • one teaspoon of olive oil
4.4/5 (29 Votes)

By

Halve and seed squash. Place, cut side down, on lightly greased baking sheet; bake in 400°F (200°C) oven for abou...

  • 1 spaghetti squash, (3 lb/1.5 kg)1/4 cup (60 mL) freshly grated Parmesan cheeseHerb Butter:3 tbsp (45 mL) butter1 large clove garlic, minced1/4 tsp (1 mL) salt2 tbsp (30 mL) chopped fresh sage or fresh basil or fresh parsley1/4 tsp (1 mL) pepper
3.8/5 (37 Votes)

By

Combine and serve!

  • Diced broccoli
  • Sunflower seeds
  • Raisins
  • Mayonnaise
4.2/5 (9 Votes)

By

Preheat oven to 350

  • Ground beef
  • 1/3 brown sugar
  • 1/3 cup ketchup
  • 1/2 cup milk
  • 2 eggs
  • 1 teaspoon salt
  • 1/4 teaspoon pepper
  • 1/4 teaspoon ginger
4.2/5 (8 Votes)

By

Combine macaroni green pepper onion tomatoes celery and cucumber in a bowl Set aside

  • 2 cup cooked macaroni
  • 1/2 cup onion chopped
  • 2-3 tomatoes chopped
  • 1 cup oil
  • 1/2 cup vinegar
  • Salt and pepper
  • 1/3 to 1/2 cup green pepper chopped
  • 2-3 stalks of celery chopped
  • 1 cucumber chopped
  • 1 cup sugar
  • 3/4 cup ketchup
  • 1 tsp lemon juice
4.2/5 (5 Votes)

By

Beat together with beater eggs, oil and salt until fluffy add the 3 cups of warm mashed potatoes kneed for 5 min ...

  • Dough:
  • 3 eggs
  • 1/2 cup oil
  • 1 tsp salt
  • 3 cups warm mashed potatoes
  • 4 cups flour
  • Filling:
  • 5 cups mashed potatoes
  • 1 cup cheddar cheese
  • 1/2 cup cheese whiz spread
  • 1/4 cup chopped onion
4.2/5 (5 Votes)

By

Blend milk, mayonnaise and cheese over low heat

  • 1 lb. frozen hash browns
  • 1 cup milk
  • 1/4 cup mayonnaise
  • 1 cup grated cheddar cheese
4.2/5 (5 Votes)

By

This barbeque sauce is tangy and sweet

  • 1 tsp ginger, minced
  • 1 tbsp garlic, minced
  • 3/4 cup ketchup
  • 1/2 cup molasses
  • 1/4 cup soy sauce
  • 1/3 cup brown sugar
  • 1 tbsp cumin
  • 1 tsp salt
3.8/5 (5 Votes)

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