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Wheat halwa recipes - 2 recipes

Chef Tips and Tricks

VIDEO: Tarte Tatin with Cherry Tomatoes

This French classic gets turned upside-down with tangy, caramelized cherry tomatoes!

INGREDIENTS

  • Bread, in chunks
  • Grated Parmesan
  • 1 Egg
  • Salt and pepper
  • Italian Seasoning
  • 1 Cup of milk
  • Sugar
  • Balsamic vinegar
  • Cherry Tomatoes
  • Prosciutto

METHOD

  1. In a bowl, mix together the bread chunks, grated Parmesan, egg, salt, pepper, Italian Seasoning, and cup of milk.
  2. In a pot, combine the sugar and Balsamic vinegar. Bring to a boil until it has reduced (it should be a little thicker).
  3. Slice the cherry tomatoes in half, and place them in a single layer in a baking dish.
  4. Cover the tomatoes with the reduced vinegar and a layer of Prosciutto. 
  5. Cover everything in a layer of the bread mixture, and cook at 350°F for 20 minutes.
  6. Remove from oven, flip upside-down... and enjoy!

 

 

Top rated Wheat halwa recipes

By

Roast cashews in ghee and keep it aside

  • Wheat 1 cup
  • Sugar 1 ΒΌ cup
  • Ghee 1 cup
  • Lemon 1
  • Cashew 1 tbsp
4.3/5 (30 Votes)

By

An delicious Halwa made with, apple, wheat, milk,ghee and nuts

  • Apples - 2 cups grated (approx 3 apples)
  • Milk- 1 and 1/3 cups & 1 and a 1/2 cups
  • Wheat flour - 1 and 1/4 cups
  • Sugar- 1 and 1/2 cups
  • Ghee - 1/2 -3/4 cup (as needed)
  • Elachi powder - 1/2 tea spoon
  • Cashews - 1 table spoon
  • pista - 10-15 nos (slice / chop into small pieces)
  • Almonds - 10-15 nos(slice / Chop into small pieces)
2.8/5 (21 Votes)

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