Gourmandize.com uses cookies so that we can provide you with the best user experience and to deliver advertising messages that are tailored to your interests. By continuing to browse the site, you are agreeing to our use of cookies. To manage your cookies on this site, click here. OK
Menu Enter a recipe name, ingredient, keyword...

Wine cocktails and recipes - 28 recipes

More Wine recipes

By

- Peel the pears and lemon zest

  • 10 pears
  • 4 1/4 cups of wine
  • 1/4 cup honey
  • Lemon zest
  • White pepper grains
  • 1/2 vanilla bean
  • 1 pinch of nutmeg
  • 1 stick of cinnamon
2.3/5 (134 Votes)

By

Boil water, dip the flowers, taken off heat before reboiling

  • 1 gallon of water
  • 2 1/4 lbs of dandelion flowers
  • 3 3/4 pounds of sugar
  • 3 untreated oranges
  • 3 lemons untreated
  • 16 oz raisins
2.8/5 (12 Votes)

By

Wine is my favorite fruit, and pineapple is a close second

  • 1 pineapple
  • 12 cups yellow dandelion flowers
  • 14 cups water
  • 2 lemons
  • 4 pounds of sugar
  • 1 or 2 packets of yeast
2.4/5 (103 Votes)

By

Wash and slice the strawberries in half

  • Fresh strawberries
  • Any varietal of red wine
  • Orange slices (optional)
  • Sugar/Zero calorie sweetener (optional)
0/5 (0 Votes)

By

In skillet brown hamburger (drain excess grease) adding onions,garlic, butter and salt and pepper

  • 1 16 oz can Purple Hulled Peas
  • 1/2 can Stewed Tomatoes
  • 1 med Onion (chopped)
  • 1 lb Hamburger
  • 1 clove Garlic
  • Salt and Pepper
  • 1 stick Butter
  • 1/4 t Red Pepper
  • 1/8 cup Cooking Wine
0/5 (0 Votes)

Any burning questions? Our chefs answer!

Purple Peas and Hamburger Pears Poached in Red Wine