RECIPE: Margarita Ice Pops
Gourmandize Staff,
These adult ice pops are the perfect way to celebrate summer!
Chef Tips and Tricks
Ingredients
- Mango
- Pineapple
- Strawberries
- Condensed milk
- Lime juice
- Tequila
Menu
- Use a juicer or blender to juice the mango, pineapple, and strawberries
- Pour into bowls and set aside
- Mix together condensed milk, lime juice, and tequila
- Distribute the margarita mixture into each of the fruit juices
- Fill cups with the mixtures and stick a popsicle stick in each
- Freeze for 5 hours
- Serve! (Just be careful not to accidentally give one to the children)
More steaming articles
Chef Tips and Tricks
VIDEO: Cheddar & Coridander Burger
Ingredients
- Ground meat
- Coriander, chopped
- Onions, minced
- Egg
- Salt
- Ground Pepper
- Cheddar (cube and slice)
- Canola Oil
Method
Chop coriander and mince onions
Mix the meat, coriander, onions, pepper and salt in a large bowl
With your hands, shape the meat into a large ball
On a clean surface, flatten the ball and place a cube of cheddar on top
Cover the cheese with the edges of the meat, creating a ball again
Place in a pan and let one side simmer in canola oil
Flip the patty and place a slice of cheddar on top
Place the lid on the pan and let cook to desired texture
Put the patty in a bun with your favorite toppings. Enjoy!
Comment on this article