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Slow-Cooker Sides For Easy X-mas Dinner Prep

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Gourmandize

Everyone knows holiday stress is inevitable. If you're hosting X-mas dinner this year or are in charge of bringing a side dish, then you'll definitely want to consult this life-saving list of slow-cooker sides!

Slow Cooker Honey Cinnamon Carrots 1/40

© Five Heart Home

Slow Cooker Honey Cinnamon Carrots

With just the perfect amount of sweetness, this slow cooker carrot side provides a beautiful counterbalance to the array of savory dishes among your holiday mains. Get the recipe here.


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Chef Tips and Tricks

VIDEO: Salted Caramel Thumbprint Cookies

These salted caramel thumbprint cookies are easy to make and super delicious!

INGREDIENTS:

  • 1/4 cup / 50g of softened butter
  • 1 egg (divide the yolk and white)
  • 1/4 cup / 50g of sugar
  • Pinch of sea salt
  • 1 cup / 150g of flour
  • 1 cup / 100g of chopped nuts
  • Salted caramel
  • Melted dark chocolate

METHOD:

  1. In a bowl, mix together the butter, egg yolk, sugar, and salt.

  2. Add the flour and mix. Roll into a ball.

  3. Chill for 30 minutes.

  4. Remove from refrigerator. Divide the dough and roll into 1-inch balls.

  5. Dip each ball in egg yolk, and then roll in chopped nuts.

  6. Place on baking sheet (lined with parchment paper), and press your thumb into the center.

  7. Bake at 340°F/170°C for 12 minutes, or until golden.

  8. Remove from oven and let cool.

  9. Pour the salted caramel into the center groove,and drizzle with dark chocolate.

  10. Enjoy!

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