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Mouthwatering Burgers that Aren't Beef

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Gourmandize

© Little Spice Jar

Shrimp Burgers with Jalapeno Lime Slaw

This juicy shrimp burger sits on a bed of jalapeno lime slaw, but you can easily plop it onto a hamburger bun, if you're not ditching the carbs. Though it may look complicated, this recipe only takes 30 minutes to make and is perfect for dinner or lunch!


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Chef Tips and Tricks

VIDEO: Cheddar & Coridander Burger

Ingredients

  • Ground meat
  • Coriander, chopped
  • Onions, minced
  • Egg
  • Salt
  • Ground Pepper
  • Cheddar (cube and slice)
  • Canola Oil

Method

Chop coriander and mince onions

Mix the meat, coriander, onions, pepper and salt in a large bowl

With your hands, shape the meat into a large ball

On a clean surface, flatten the ball and place a cube of cheddar on top

Cover the cheese with the edges of the meat, creating a ball again

Place in a pan and let one side simmer in canola oil

Flip the patty and place a slice of cheddar on top

Place the lid on the pan and let cook to desired texture

Put the patty in a bun with your favorite toppings. Enjoy!