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Delicious & Creative Ways to Cook with Leftover Wine

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Gourmandize

© The Crepes Of Wrath

Osso Buco in Red Wine Sauce

Sweet and tender veal shanks are slow cooked in a tantalizing red wine sauce in this recipe. The meat takes on a melt-in-your-mouth texture, thanks to the use of duck fat and of course being braised for hours. And don't leave the bone marrow—it just might be the best part.


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Chef Tips and Tricks

VIDEO: Chicken Quesadillas

These quick and easy chicken quesadillas are the perfect, last-minute family dinner!

INGREDIENTS:

  • 2 chicken breasts
  • 1/2 cup of tomato sauce
  • 1/2 cup of chives, chopped
  • 1 tsp. of Mexican spice mix
  • 4 Tortillas
  • Cheddar
  • Salt, to taste

METHOD:

  1. Put shredded chicken breast, tomato sauce, chives, and mexican spice mix in a bowl and mix together.
  2. Lay out the tortillas. Place a slice of cheddar in the center, and cover with the chicken mix.
  3. Fold up tortillas, and heat in a frying pan until golden.
  4. Enjoy!