Slow Cooker Hacks Everyone Should Know

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© The Magical Slow Cooker

Cook Whole Fresh Artichokes

Canned or frozen artichokes are convenient, but there's nothing quite like a fresh cooked artichoke—especially plucking the petals from the stem one by one and scraping the soft, pulpy flesh off with your teeth. This slow cooker recipe makes prepping them utterly foolproof, with delicious buttery, garlicky, citrusy flavors.