Foolproof Recipes Made from Pantry Staples

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Vegetarian Black Bean Enchiladas

The next time you get some Tex-Mex cravings, try these vegetarian enchiladas. They make the most of these canned faves: black beans, chipotles in adobo sauce, and tomato sauce. With the addition of butternut squash (which you should have on hand all winter) and all your favorite garnishes, they're bound to satisfy. Get the recipe here.