Menu Enter a recipe name, ingredient, keyword...

15 Mouthwatering Hoagies You Have to Try

By,
Gourmandize

© Natasha's Kitchen

Philly Cheesesteak

Tender ribeye steak, seasoned to perfection and topped with ooey gooey provolone cheese, what's not to love? This recipe might take 30 minutes, but it's worth the wait. Here's how to make it.


More steaming articles



Chef Tips and Tricks

VIDEO: Chicken Quesadillas

These quick and easy chicken quesadillas are the perfect, last-minute family dinner!

INGREDIENTS:

  • 2 chicken breasts
  • 1/2 cup of tomato sauce
  • 1/2 cup of chives, chopped
  • 1 tsp. of Mexican spice mix
  • 4 Tortillas
  • Cheddar
  • Salt, to taste

METHOD:

  1. Put shredded chicken breast, tomato sauce, chives, and mexican spice mix in a bowl and mix together.
  2. Lay out the tortillas. Place a slice of cheddar in the center, and cover with the chicken mix.
  3. Fold up tortillas, and heat in a frying pan until golden.
  4. Enjoy!