100 Comforting Foods to Beat the Winter Blues
Gourmandize Staff,
© The Pioneer Woman
Beef Stroganoff
Beef stroganoff sounds like it would be complicated to make, but if you've got the cooking basics down (browning meat, cooking vegetables), you're not going to have any problem with this easy step-by-step recipe.
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You're watching: Three Cheese Baguette
Three Cheese Baguette
You'll drool over this 3 cheese, bacon-wrapped baguette.
INGREDIENTS
- Blue cheese
- Cheddar cheese
- Mozarella
- 1 baguette
- Sun-dried tomatoes
- Bacon
METHOD
- Cut your cheeses into thin slices
- Slice baguette down the middle (like a sandwich)
- Layer cheddar, blue, and mozarella cheese inside the bread
- Top with sun-dried tomatoes
- Close baguette and wrap with bacon strips
- Put in oven and bake for 20 minutes at 350 degrees
- Slice and serve!