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Our Fave Instant Pot Meals for A Cozy November

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Gourmandize

© Jo Cooks

Instant Pot Beef Brisket

This beef brisket is ready in less than half the time of the original, and every bit as tender and delicious. The savory, smoky brisket is perfect for enjoying as a sandwich or with mashed potatoes. Drizzle it with the homemade barbecue sauce for a real treat. Get the recipe here.


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Chef Tips and Tricks

VIDEO: Chicken Quesadillas

These quick and easy chicken quesadillas are the perfect, last-minute family dinner!

INGREDIENTS:

  • 2 chicken breasts
  • 1/2 cup of tomato sauce
  • 1/2 cup of chives, chopped
  • 1 tsp. of Mexican spice mix
  • 4 Tortillas
  • Cheddar
  • Salt, to taste

METHOD:

  1. Put shredded chicken breast, tomato sauce, chives, and mexican spice mix in a bowl and mix together.
  2. Lay out the tortillas. Place a slice of cheddar in the center, and cover with the chicken mix.
  3. Fold up tortillas, and heat in a frying pan until golden.
  4. Enjoy!