50 Must-Try Recipes for Pizza Lovers
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Meatball Pizza
Here's another meat-lover's pizza to try. This delicious dish adds ready-made meatballs to a simple cheese pizza with fresh tomato and onions. It's an easy and satisfying meal that the whole family will love.
Ingredients (serves 4):
- Classic pizza dough (see above)
- 3/4 cup tomato purée
- 7 oz frozen meatballs
- 1 medium-sized tomato
- 1/4 small white onion
- 1 3/4 cups shredded mozzarella
Instructions:
- Preheat the oven to 400°F and grease the baking sheets. Roll out the dough thinly on the baking sheet and spread with the tomato purée.
- Cut the mozzarella into slices and distribute over the pizza.
- Thaw the meatballs, and slice in half. Distribute the meatballs evenly across the pizza.
- Wash and slice the tomatoes. Peel and slice the onion. Garnish the pizza with the vegetables.
- Bake in the oven for about 20 minutes.
Enjoy!
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You're watching: VIDEO: Easy Cheesy Mini Pizzas
VIDEO: Easy Cheesy Mini Pizzas
We are definitely making these Easy Cheesy Mini Pizzas for our next party!
Ingredients
- Pizza Dough (homemade or store bought)
- Shredded cheese
- Pizza sauce
- Cured ham, shredded
- 4 eggs
- Cherry tomatoes
- Fresh basil
Method
- Roll out the dough
- Use a small bowl to cut the dough into rounds
- Add shredded cheese
- Place in oven on an oven tray afr 10 min at 355°F
- Put each dough round into a ramekin
- Add 1 tbsp pizza sauce, a handful of shredded cured ham
- Break an egg into each pizza
- Top with sliced cherry tomatoes and a basil leaf
- Place in oven for another 15 mins at 355°F
- Garnish with parsley and a pinch of pepper
- Serve and enjoy!