50 Must-Try Recipes for Pizza Lovers - Page 18
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50 Must-Try Recipes for Pizza Lovers

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Vegan Vegetable Pizza 18/51

© Olga Nayashkova/Shutterstock.com

Vegan Vegetable Pizza

Need a vegan pizza alternative? Give this colorful, veggie-filled version a try. 


Ingredients (serves 4):

  • 1 store-bought or homemade pizza dough
  • 1 cup multi-colored bell peppers
  • 4 tbsp olive oil
  • 1 tbsp Italian herbs
  • 3/4 cup tomato sauce

Instructions:

  1. Roll out the pizza dough onto a greased baking sheet.
  2. Wash, core, and slice the bell peppers into strips.
  3. Mix the olive oil with the Italian herbs and marinate the vegetables in the mixture for half an hour.
  4. Preheat the oven to 400°F.
  5. Spread the tomato sauce over the pizza dough, distribute the marinated vegetables on top, and bake for about 20 minutes.

Enjoy!


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VIDEO: Easy Cheesy Mini Pizzas

We are definitely making these Easy Cheesy Mini Pizzas for our next party!

Ingredients

  • Pizza Dough (homemade or store bought)
  • Shredded cheese
  • Pizza sauce
  • Cured ham, shredded
  • 4 eggs
  • Cherry tomatoes
  • Fresh basil

Method

  1. Roll out the dough
  2. Use a small bowl to cut the dough into rounds
  3. Add shredded cheese
  4. Place in oven on an oven tray afr 10 min at 355°F
  5. Put each dough round into a ramekin
  6. Add 1 tbsp pizza sauce, a handful of shredded cured ham 
  7. Break an egg into each pizza
  8. Top with sliced cherry tomatoes and a basil leaf
  9. Place in oven for another 15 mins at 355°F
  10. Garnish with parsley and a pinch of pepper
  11. Serve and enjoy!