Foolproof baking: 25 secrets revealed so you never mess up - Page 7

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Foolproof baking: 25 secrets revealed so you never mess up

Gourmandize Staff, 07/17/2015

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Use a timer

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Use a timer

This is an important rule to follow for baking! If you're making a recipe for the first time, set your timer for slightly before the recipe indicates, then check every 5 to 8 minutes to avoid overcooking.

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You're watching: 8 Mistakes That Everybody Makes With Pasta

8 Mistakes That Everybody Makes With Pasta

Do you put the pasta in without waiting for the water to boil? Add oil? Forget the salt?