What food banks really need you to donate this fall ByStephanie Holmes, 10/01/2015 Gourmandize 472 shares Share on Facebook Share on Twitter Pin it Share on WhatsApp Share on Google+ 3/19 Previous Next Canned tuna $2/12-ounce can Non-perishable proteins are excellent for donating, and even if the food banks get too much of 'em, there's no risk of spoilage. Don't hesitate to vary the selection with canned salmon, ham, beef or chicken, in addition to tuna. More steaming articles 10 habits that will make you a better... 15 must-know entertaining hacks for... 10 foods you should NEVER store in the...