Easy Apple & Hazelnut Galette ByMagdalena Malone, 02/28/2020 Gourmandize shares Share on Facebook Share on Twitter Pin it Share on WhatsApp Share on Google+ 13/13 Previous Next © Gourmandize Step 11 Bake for 15 minutes in your preheated oven. Remove from the oven, and add the other half of the butter cut into a small dice. Bake for 15 minutes more. The crust should be golden brown when cooked through. Let cool on a wire rack, and serve! Hungry for more? Try this incredible Carrot Cake Roll!