Easy Apple & Hazelnut Galette
© Gourmandize
Step 11
Bake for 15 minutes in your preheated oven. Remove from the oven, and add the other half of the butter cut into a small dice. Bake for 15 minutes more.
The crust should be golden brown when cooked through.
Let cool on a wire rack, and serve!
Hungry for more? Try this incredible Carrot Cake Roll!
