Here's How To Keep Your Kitchen Knives Nice And Sharp

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Sharpen Your Knives Every Year

Just because knives become dull, that doesn't mean they're past their prime. All they need is a little T.L.C.! Sharpen your knives once a year, at home or professionally, to keep them fresh and functional. If doing it yourself, you can use a stone bar or specifically designed knife sharpener. Just be careful when you're done! With proper care, good quality knives should last a lifetime.

Want to know more about cooking utensils? Here's a brief history of the most common ones we use!