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50 Citrusy Recipes to Make When Life Gives You Lemons

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Gourmandize
Matcha Swiss Roll With Lemon Mascarpone Whipped Cream Filling 26/50

© CookingLSL

Matcha Swiss Roll With Lemon Mascarpone Whipped Cream Filling

Whether thanks to Starbucks "hipsters" or some other phenonemon, Matcha green tea has recently caught the attention of the international food scene and we couldn't be more pleased about it. Try this lemon-stuffed Matcha Swiss roll for a fun and creative dessert or coffee cake.


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Chef Tips and Tricks

Zesty Lemon Pavlova

Named for the famous ballerina Anna Pavlova, this delicate lemon pavlova is simply divine.

INGREDIENTS

  • Eggs
  • Confectioner's sugar
  • Fresh lemon juice
  • Sugar
  • Flour
  • Butter
  • Lemon zest

METHOD

  1. Separate egg yolks and whites
  2. In a bowl, whisk egg whites
  3. Add confectioner's sugar
  4. Distribute on baking pan and flatten center lightly with a spoon
  5. Bake for 30 minutes at 250 degrees
  6. While that's baking, squeeze fresh lemon juice into a bowl
  7. Add egg yolks, sugar, and flour then whisk together
  8. Add butter and whisk again
  9. Take the merigues out of the oven once they're ready
  10. Spoon the filling into the center of the meringues
  11. Grate lemon rind and sprinkle the zest over the top of the pavlovas
  12. Serve!