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12 Delicious Last-Minute Ideas for Halloween Treats

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Gourmandize

Sarah Bakes Gluten Free

Gingerbread Skeleton Cookies

Are you the kind of person that will wake up on Halloween morning and realize that you don’t have any treats for the trick or treaters? Well these ‘spooktacular’ gingerbread cookies are the perfect solution for those who’d find themselves in that situation. These frosted snacks are soft, not too sweet and have a strong ginger taste. They are easy to make and kids will love creating their own creepy skeletons. Furthermore, this recipe is gluten-free.  



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Chef Tips and Tricks

VIDEO: Sweet Potato Toast

Did you know you can toast sweet potato slices... and it's absolutely delicious!

Method

  1. Slice an avocado in half.
  2. In a bowl, combine avocado with half an onion (diced) and coriander. 
  3. Add the juice from half a lemon and some salt, and mix.
  4. Cut a sweet potato into 1/2 inch slices.
  5. Place in a toaster, making sure to toast both sides. 
  6. Spread the avocado mix onto the toast. Enjoy!