Gourmandize.com uses cookies so that we can provide you with the best user experience and to deliver advertising messages that are tailored to your interests. By continuing to browse the site, you are agreeing to our use of cookies. To manage your cookies on this site, click here. OK
Menu Enter a recipe name, ingredient, keyword...

Opposites Attract: Weird Food Combos That Actually Work

By,
Gourmandize

© The View From Great Island

Citrus Fruit + Olives

Citrus fruit and olives are no stranger to salads, but they're not often seen on the same plate—at least not in traditional American cuisine. Luckily, there are plenty of Mediterranean and Middle Eastern recipes that showcase the pair regularly, as in this tantalizing mixed citrus salad with fresh parsley, cured Moroccan olives and a spicy vinaigrette.


More steaming articles