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Exciting, Yet Easy Weeknight Dinners

By,
Gourmandize

© Love and Lemons

Baked Feta with Chickpeas and Kale

Simple? Check. Luxurious? Check. Delicious? Double check! This dish is chock full of chickpeas and kale, but it's really the feta that's the star of the show. Taking on an almost nutty flavor, the surrounding ingredients support this cheese's wealth of flavors brilliantly. Find the recipe here.


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Chef Tips and Tricks

VIDEO: Chicken Quesadillas

These quick and easy chicken quesadillas are the perfect, last-minute family dinner!

INGREDIENTS:

  • 2 chicken breasts
  • 1/2 cup of tomato sauce
  • 1/2 cup of chives, chopped
  • 1 tsp. of Mexican spice mix
  • 4 Tortillas
  • Cheddar
  • Salt, to taste

METHOD:

  1. Put shredded chicken breast, tomato sauce, chives, and mexican spice mix in a bowl and mix together.
  2. Lay out the tortillas. Place a slice of cheddar in the center, and cover with the chicken mix.
  3. Fold up tortillas, and heat in a frying pan until golden.
  4. Enjoy!