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How to Spoil Mom with Food This Mother's Day

By,
Gourmandize

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Take A Cooking Class Together

Whether your mother is a seasoned home cook or kept it simple in the kitchen all these years, a cooking class is a great way to spend time together. You'll bond while chopping veggies and tasting what you create. Pick a cuisine or recipe neither of you are experienced with, to make it more challenging and fun. And who knows? She may pass along some of her most prized cooking secrets. High-end cookery retailer Sur La Table also offers on-site cooking classes. It's got more than 100 locations across the US, so check to see if there's one near you!


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Chef Tips and Tricks

Three Cheese Baguette

You'll drool over this 3 cheese, bacon-wrapped baguette.

 

INGREDIENTS

  • Blue cheese
  • Cheddar cheese
  • Mozarella
  • 1 baguette
  • Sun-dried tomatoes
  • Bacon

METHOD

  1. Cut your cheeses into thin slices
  2. Slice baguette down the middle (like a sandwich)
  3. Layer cheddar, blue, and mozarella cheese inside the bread
  4. Top with sun-dried tomatoes
  5. Close baguette and wrap with bacon strips
  6. Put in oven and bake for 20 minutes at 350 degrees
  7. Slice and serve!