Menu Enter a recipe name, ingredient, keyword...

30-Minute Weeknight Wonders to Please the Whole Family

By,
Gourmandize
One-Pan Beef Burrito Skillet 15/30

© Bread Booze Bacon

One-Pan Beef Burrito Skillet

For those nights when you're not sure what to make but are in the mood for something comforting, this hearty beef burrito skillet is just the thing. Loaded with ground beef, red kidney beans, tortilla pieces, plus cheese and salsa, it comes together in one pan in just under 30 minutes. Get the recipe here.


More steaming articles



Chef Tips and Tricks

VIDEO: Crispy Zucchini Potato Cakes

Combine summer zucchini with leftover mashed potatoes for a delicious, savory treat!

INGREDIENTS

  • 5 Potatoes
  • 1.5 Cup shredded zucchini
  • 3/4 Cup shredded cheese
  • 3/ Cup milk
  • 1/3 Cup coriander, chopped
  • 1/3 Cup basil, chopped
  • Parmesan, to sprinkle
  • Salt and pepper, to season

METHOD

  1. Chop the potatoes in half, boil until very tender and drain.
  2. In a bowl, combine the potatoes and zucchini. Add the grated cheese, milk, coriander, basil, salt and pepper, and mix thoroughly. 
  3. On a baking tray, spoon out the zucchini-potato mixture and form into balls. 
  4. Sprinkle with Parmesan and grated cheese, and bake at 350°F for 15 minutes.
  5. When golden, remove from oven... and enjoy!