Easy, Breezy 30-Minute Meals for May
© Running to the Kitchen
Creamy Tomato Farfalle with Peas and Crispy Prosciutto
This dairy-free pasta still manages to be creamy, thanks to the addition of almond milk. The silky tomato sauce is also flavored with crispy prosciutto, but it can easily be omitted to make this a vegan-friendly dish. Get the recipe here.
More steaming articles
Delightful Cakes to Bake on Lazy Sunday...
How to Serve Wow-Worthy Holiday...
25 fast beef dinners you can't mess up
Chef Tips and Tricks
VIDEO: Chicken Quesadillas
These quick and easy chicken quesadillas are the perfect, last-minute family dinner!
INGREDIENTS:
- 2 chicken breasts
- 1/2 cup of tomato sauce
- 1/2 cup of chives, chopped
- 1 tsp. of Mexican spice mix
- 4 Tortillas
- Cheddar
- Salt, to taste
METHOD:
- Put shredded chicken breast, tomato sauce, chives, and mexican spice mix in a bowl and mix together.
- Lay out the tortillas. Place a slice of cheddar in the center, and cover with the chicken mix.
- Fold up tortillas, and heat in a frying pan until golden.
- Enjoy!