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Delicious Ways to Use Up a Can of Sweetened Condensed Milk

By,
Gourmandize

© Spicy Southern Kitchen

Condensed Milk Pound Cake

For a rich and buttery pound cake, use condensed milk in this recipe. You’ll have leftover condensed milk after the loaf is baked — we recommend pouring it over a slice of pound cake for a sweet glaze.


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INGREDIENTS

  • Peanuts
  • Carrot
  • Mango
  • Rocket
  • 2 limes
  • Olive oil
  • Soy sauce
  • Red onion, minced
  • Salt
  • Pepper

 

METHOD

  1. Lightly sautée the peanuts until golden.
  2. Take the carrots and cut into thin slices.
  3. Peel the mango and slice into thin strips.
  4. Squeeze the juice from 2 limes into a bowl, and add olive oil, soy sauce, minced onion, salt and pepper.
  5. In a bowl, toss together the mango, carrot, rocket, and lime-soy dressing.
  6. Enjoy!