Opposites Attract: Weird Food Pairings that Actually Work

19/20 Previous Next

© Elise Bauer

Kimchi + Cheese

Mexican and Asian cuisines have been teaming up more and more in innovative eateries around the country, and it's not hard to see why. This creative recipe combines the sour, bitter spicy flavors of kimchi with unctuous melted cheese in a toasty tortilla. Add in some fresh avocado slices to cut the spice, and you've got an astonishingly tasty food-mash-up on your hands.