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This cake emerged in the 1930's as a quick fix and easy option for a sweet dessert. The ingredients—flour, butter, milk, baking soda, and salt—are all common staples in any kitchen, so it wouldn't be difficult to make this at the last minute. The best part about this cake is the icing, which calls for brown sugar, heavy cream and coconut shavings. If you're feeling lazy but also craving something sweet, try this one out!