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100 Comforting Foods to Beat the Winter Blues

By,
Gourmandize

© The Chunky Chef

Whiskey Glazed Blue Cheese Burgers

Cheese on cheese on cheese. We're drooling over this whisky glazed blue cheese burger, because the blue cheese is actually combined into the patty, which means of course that you need to add another melty cheese layer on top! Get the recipe here.


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Chef Tips and Tricks

Three Cheese Baguette

You'll drool over this 3 cheese, bacon-wrapped baguette.

 

INGREDIENTS

  • Blue cheese
  • Cheddar cheese
  • Mozarella
  • 1 baguette
  • Sun-dried tomatoes
  • Bacon

METHOD

  1. Cut your cheeses into thin slices
  2. Slice baguette down the middle (like a sandwich)
  3. Layer cheddar, blue, and mozarella cheese inside the bread
  4. Top with sun-dried tomatoes
  5. Close baguette and wrap with bacon strips
  6. Put in oven and bake for 20 minutes at 350 degrees
  7. Slice and serve!